HomeOatmeal Pancakes Recipe

Oatmeal pancakes are a great option for a fast, nutritious, and delicious morning meal. The combination of oats, sugar, and eggs gives these pancakes their airy texture and delectable flavor. Their versatility and personalizability make them perfect for a quick breakfast or a snack on the go. Try these tasty pancakes for a nutritious morning meal!

Time to Get Ready

Short amount of time to get ready

Cooking time is ten minutes.

Minimum Time Needed: 25 Minutes

Things You'll Need:

Two measuring cups (220 grams) of oats

Any ezoic sweetener, honey, maple syrup, or sugar: three tablespoons, or fifty grams

Include 3 grams, or half a teaspoon, of salt.

These are four enormous eggs:

Every ezoic

Warm milk, measuring one cup (250 ml)

Fifty grams (about half a tablespoon) of melted butter

A teaspoon of vanilla flavoring

Ezioic water, measuring one cup (250 ml), is needed.

You may cook with only one drop of neutral oil, such as vegetable, canola, or sunflower.

Instructions for Following

Prepare the Oatmeal Mixture: Combine two cups of oats, three tablespoons of sugar, and half a teaspoon of salt in a large bowl.

This is a recipe for pancakes made using oatmeal.