Lemon Cheesecake Crescent Rolls: A Buttery, Creamy, & Citrusy Delight 🍋🥐
Samir Shah1. Preheat & Prep
- Preheat your oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
2. Make the Lemon Cheesecake Filling
- In a mixing bowl, beat the cream cheese, granulated sugar, vanilla extract, lemon juice, and lemon zest until smooth and creamy.
3. Prepare the Crescent Rolls
- Open the crescent roll can and separate the dough into 8 triangles.
- Place the triangles on the prepared baking sheet.
4. Fill & Roll
- Spoon a small amount of the lemon cheesecake filling (about 1 tablespoon) onto the wide end of each crescent roll.
- Gently roll the dough starting from the wide end to the pointed end, securing the filling inside.
- Place them seam-side down on the baking sheet.
5. Brush & Bake
- Brush the tops of the crescent rolls with melted butter.
- Sprinkle with sugar and cinnamon (if using).
- Bake for 10–12 minutes, or until the crescent rolls are golden brown and flaky.
6. Make the Lemon Glaze (Optional, but SO Good!)
- In a small bowl, whisk together powdered sugar, lemon juice, and lemon zest until smooth.
- Drizzle the glaze over the warm crescent rolls for an extra lemony touch! 🍋✨
Serving Suggestions 🍽️
✔ Serve warm with a cup of coffee or tea ☕✔ Sprinkle with extra powdered sugar for a bakery-style finish✔ Add fresh berries for a fruity touch 🍓
Storage & Reheating Tips
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in the oven at 350°F (175°C) for 5 minutes or microwave for 10–15 seconds.
- Freeze: Freeze before baking, then bake fresh when ready!
Why You’ll Love This Recipe ❤️
✔ Super Quick & Easy – Only 6 ingredients and ready in under 20 minutes!✔ Flaky, Creamy, & Lemony – Buttery crescents with a zesty cheesecake center✔ Perfect for Any Occasion – Brunch, dessert, snack, or sweet breakfast!✔ Kid-Friendly & Crowd-Pleasing – Everyone will love them!
These Lemon Cheesecake Crescent Rolls are the perfect balance of sweet, creamy, and tangy in every bite! Try them today and enjoy a delightful citrusy treat! 🍋🥐✨
💬 Made these? Let me know how they turned out! ⬇️