She-Crab Soup: A Rich & Creamy Southern Classic 🦀🍲
Theo Bennett1️⃣ Sauté the Aromatics
- In a large pot or Dutch oven, melt butter over medium heat.
- Add the chopped onion and celery, and sauté for 3–4 minutes until soft and fragrant.
- Stir in the minced garlic and cook for another minute.
2️⃣ Create the Roux
- Sprinkle in the flour and stir constantly for 2 minutes, forming a light golden roux.
- Slowly whisk in the seafood broth, stirring continuously to prevent lumps.
3️⃣ Simmer the Creamy Base
- Pour in the heavy cream and whole milk, stirring to combine.
- Add Old Bay seasoning, white pepper, salt, paprika, Worcestershire sauce, and cayenne pepper (if using).
- Simmer over low heat for 10–15 minutes, stirring occasionally.
4️⃣ Add the Crab & Sherry
- Gently fold in the lump crab meat, being careful not to break it up too much.
- Stir in the dry sherry and lemon juice.
- Let the soup simmer for another 5 minutes, allowing the flavors to meld.
5️⃣ Garnish & Serve
- Ladle the soup into bowls and garnish with fresh chives or parsley.
- For an authentic Southern touch, sprinkle extra crab meat on top!
- Serve with crusty bread or oyster crackers for the perfect pairing.
Serving Suggestions 🍽️
✔ With a Side of Cornbread or Biscuits – Classic Southern pairings! 🥖✔ Topped with Extra Lump Crab & Chives – For an elegant touch.✔ Paired with a Glass of White Wine – A crisp Chardonnay or Sauvignon Blanc complements the richness beautifully. 🍷
Storage & Reheating Tips
- Refrigerate: Store in an airtight container for up to 3 days.
- Reheat Gently: Warm over low heat, stirring frequently. (Do not boil, as the cream may separate!)
- Freeze? Not recommended, as cream-based soups tend to separate when frozen.
Why You’ll Love This Recipe ❤️
✔ Rich & Creamy – Every spoonful is smooth and flavorful.✔ Authentic Charleston Flavor – Brings a taste of the South to your kitchen.✔ Elegant Yet Simple – Fancy enough for a dinner party, easy enough for a weeknight meal.✔ Customizable – Adjust spice levels, add extra crab, or swap out the sherry for a different flavor profile!
This She-Crab Soup is a Southern treasure, perfect for those who love luxurious, seafood-infused comfort food! 🦀🍲 Try it today and enjoy a warm, creamy bowl of coastal goodness!
💬 Have you tried this? Let me know how it turned out! ⬇️